Ingredients:
- Gluten-Free Flour
- Mushrooms
- soya milk
- coconut oil
- flax flour
- Psyllium Husk flour
- herbs and spices
- salt.
R78.00
Gluten-free, sugar-free, vegan
Rich Shortcrust pastry with our GF flour & vegan butter, with fresh mushrooms in plant milk cream sauce
Frozen and ready to bake at 180 degrees for 20-30 minutes or until golden brown.
Ingredients:
Weight | 0.05 kg |
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